Cokkia

Cokkia, situated along the seafront, is a gem that combines a great atmosphere with delicious cuisine. Despite its relatively small menu, the quality of the food stands out, with every dish prepared fresh and full of flavor.

Notably, the food offerings range from tantalizing tapas to sumptuous mains, including dishes like tender tuna tacos and exquisite carpaccio de calabacín.

Cokkia's menu offers a delightful fusion of flavors, catering to diverse palates with options that stand out for their freshness and creativity. The Ensalada Cokkia is a light yet satisfying start, while the Burrata con pesto de nueces adds a rich, creamy texture with a nutty twist.

For seafood enthusiasts, the Belgian style mussels and ginger codfish skewer promise a tantalizing taste of the ocean. Meat lovers can indulge in the baked lamb shoulder, seamlessly blending traditional cooking with modern gastronomy.

Vegetarians and vegans are not left behind, with offerings like the vibrant Carpaccio de calabacín and the hearty Casa-Blanca risotto, ensuring there's something special for everyone.

The ambiance of Cokkia is enhanced by its beautiful garden setting, adorned with lights that create a serene and inviting atmosphere.

The live music at Cokkia adds a vibrant touch to the dining experience, though it's worth noting that the performances can sometimes overshadow a quiet dinner.

However, the music and ambiance combined make for a memorable evening. The service here is friendly and efficient, with the staff going out of their way to ensure a pleasant visit.

For those seeking a delightful dining experience in Mojácar, Cokkia is a must-visit. The combination of great food, lovely surroundings, and live music makes it a standout among the bars and restaurants in Mojácar.